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Seasonal seafood shabu-shabu (sea bream)
2000 yen (tax included) ~
This is a dish that allows you to enjoy the delicious flavor of the ingredients.Enjoy delicious seasonal fish in shabu-shabu style.*Contents and prices vary depending on the season.Currently we are offering yellowtail shabu-shabu
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Assorted tempura
2,500 yen (tax included)
This is a dinner-only menu.First floor seats only.Pine 2,500 yen, Take 1,600 yen, Plum 800 yen. Enjoy with our special tempura dashi and seasonal salt.
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Skewers
Starting from 180 yen per bottle
An authentic skewer stand has appeared at this seafood izakaya! We offer single skewers or assorted platters! Please come and enjoy a quick drink.
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Fried hormone
1000 yen(税込)
【sliced raw fish】
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5 kinds of seasonal sashimi, 3 servings
3000 yen(税込)
3 servings
1470 yen(税込)
Serves 4
1960 yen(税込)
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Bluefin tuna medium fatty tuna sashimi
3000 yen(税込)
Prices may change depending on stock availability.
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Sea urchin, horse mackerel and salmon roe
2200 yen(税込)
Sea urchin and salmon roe are served on top of the horse sashimi.
[Eel]
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Grilled eel (kabayaki)
4200 yen(税込)
We use domestically-produced eel purchased at the market. *Half eel (broiled eel) 2,100 yen
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Grilled eel (half)
2100 yen(税込)
Made with domestically raised eels purchased from the market
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Eel and egg roll
1000 yen(税込)
Made with domestically raised eels purchased from the market
【Warm item】
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Seafood Shabu-shabu (for one person)
2000 yen (tax included) ~
The photo shows shabu-shabu with alfonsino and octopus. The ingredients change depending on the season, such as sea bream, yellowtail, or conger eel.
【small bowl】
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Edamame
400 yen(税込)
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Whole Pickled Cucumbers
400 yen(税込)
1/10
Meiho Ham Snacks
800 yen(税込)
1/10
Broiled marinated cod roe
700 yen(税込)
1/10
Negitoro snack
1000 yen(税込)
1/10
Sea urchin snacks
3200 yen(税込)
1/10
Salmon roe snack
2800 yen(税込)
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Pickled eggplant
500 yen(税込)
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Earth in Kochi Prefecture
600 yen(税込)
As you know, Kochi's chikukyu cucumber contains a whole cucumber.
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Cream cheese marinated in red miso
700 yen(税込)
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Wasabi kelp
500 yen(税込)
【salad】
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potato salad
¥ 420(税込)
Our salads are served in small bowls and each person can choose one.
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Caesar salad
960 yen(税込)
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Refreshing plum salad with tomato and broccoli
1000 yen(税込)
1/10
Tuna and cream cheese salad with wasabi dressing
1000 yen(税込)
1/10
Tofu salad with dashi broth
1000 yen(税込)
1/10
Fruit tomatoes and cream cheese
1200 yen(税込)
[Grilled/fried]
1/10
Overnight dried squid
1200 yen(税込)
1/10
Fried red sausages
500 yen(税込)
1/10
Akebono Ham Steak
1000 yen(税込)
1/10
Stir-fried beef offal
1000 yen(税込)
1/10
Fillet diced steak
3200 yen(税込)
Each serving is 120g and is made from high-quality lean meat that is tender.
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sirloin steak
2400 yen(税込)
One portion is available at 120g.
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Thick cut beef tongue
2800 yen(税込)
The thickly sliced beef tongue (120g per serving) has a great texture.
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Spicy cod roe rolled egg
900 yen(税込)
It contains plenty of mentaiko.
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Rolled egg with aosa seaweed
700 yen(税込)
The flavor of aosa seaweed is great!
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Mount Cabbage
850 yen(税込)
A mountain of shredded cabbage topped with a thin omelet and finished with your choice of sauce and mayonnaise.
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Rolled egg
1000 yen(税込)
The core is wrapped in grilled eel.
【Fried food】
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Garlic Shrimp
¥ 680(税込)
2 pieces
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Deep-fried blowfish
¥ 750(税込)
1/10
Camembert cheese fries
500 yen(税込)
1/10
Deep fried chicken wings (2 pieces)
360 yen(税込)
2 servings
1530 yen(税込)
3 servings
2300 yen(税込)
Serves 4
3060 yen(税込)
1/10
Miso kushikatsu (1 skewer)
190 yen(税込)
1/10
Deep fried chicken (2 pieces)
360 yen(税込)
1/10
Deep-fried octopus
700 yen(税込)
1/10
Fried chicken skin
600 yen(税込)
Crispy finish with our homemade blend of spices
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Fried dumplings
4 pieces 320 yen 8 pieces 640 yen
The refreshing sauce is addictive
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Deep fried Mexican calamari
700 yen(税込)
[One item of 〆]
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White rice
150 yen(税込)
1/10
Juice
200 yen(税込)
1/10
Ochazuke Salmon/Plum
500 yen(税込)
1/10
Sea bream tea rice
600 yen(税込)
1/10
Niigata specialty Hegi soba
880 yen(税込)
1/10
5 pieces of chef's choice nigiri
1800 yen(税込)
1/10
Various gunkanmaki
From 460 yen
Tuna offcuts, negitoro (tuna with green onions), salmon roe, sea urchin (2 pieces each)
